RECIPES
SPRITZ
2oz Primo Aperitivo
2oz Sparkling water
2oz Sparkling wine
Grapefruit slice (garnish)
Pinch of salt
Ice
1.5 oz Primo Aperitivo
.5 oz Mezcal or Tequila
1.5 oz Grapefruit Soda
1oz Sparkling Wine
.5oz Lime juice
Ice
Basil leaf (garnish)
Grapefruit slice (garnish)
Pinch of salt
1.5 oz Primo Aperitivo
1/2 oz Limoncello
3/4 oz Lemon juice
1/2 oz Simple syrup
2 oz Sparkling wine
5 Lemon slices (garnish)
5 Grapefruit half-moons (garnish)
1 Mammoth basil leaf (garnish)
350 oz Ice
CLASSICS
1 oz Primo Aperitivo
1 oz Gin or Mezcal
1 oz Sweet Vermouth
Ice
Grapefruit slice (garnish)
1.5 oz Primo Aperitivo
0.5 oz Dry vermouth
0.5 oz Brine
3 oz Sparkling water
320 g Ice
1 Olive skewer (garnish)
1 Lemon peel (garnish)
3/4 oz Primo Aperitivo
3/4 oz Mezcal
3/4 oz Green Chartreuse
3/4 oz Lemon juice
1 g Salt
CREATIONS
1 oz Primo Aperitivo
1 oz Blanco tequila or mezcal
1.5 oz Grapefruit juice
3/4 oz Lime juice
2 g Maldon salt
1 oz Sparkling water
420 g Ice cubes
1 Grapefruit half-moon (garnish)
1 oz Primo Aperitivo
1 oz Mezcal
1/2 oz Lemon juice
1/2 oz Agave syrup
2 g Maldon salt
6 Lemon slices (garnish)
280 g Ice cubes
2 oz Primo Aperitivo
1/2 oz Lemon juice
1/2 oz Simple syrup
3 oz Ginger ale
5 Mint leaves (garnish)
5 Cucumber slices (garnish)
15 Gordal olive skewer (garnish)
280 g Ice cubes
1 Orange